What’s behind the “USDA Organic” label.
WHAT IS ORGANIC?
Emily Cook and Erin Campbell-Craven
Cornell Cooperative Extension Educators
Thursday, May 14th
CCE Organic Fruit and Vegetable Production Educator, Emily Cook and CCE Livestock Educator, Erin Campbell-Craven, will delve headfirst into fact and fiction behind the “USDA Organic” label. They’ll give us an in-depth look at the farm systems, rules and enforcement behind the label. You will become a better educated consumer!
Program is free.
Register by calling 876-4030 or going to